Welcome to Day Two of our Lunch Box Recipes series. If you missed yesterday’s recipe for Ham and Cheese Muffins, you can find it right here. Today’s lunch box recipe is a delicious Weetbix Slice.
How To Make Weetbix Slice
Believe it or not, Weetbix Slice is actually really easy to make! The kids love it in their lunch boxes and it makes a great afternoon snack with an icy cold glass of milk.
For those readers who aren’t familiar with what Weetbix is, it’s a popular cereal here in Australia that’s been around since the 1920’s. Traditionally it’s served with milk (warm or cold) and a teaspoon of sugar on top.
My kids LOVE eating it for breakfast, so you can imagine their excitement when I told them I was going to add a bit of butter, flour and sugar to the mix and make Weetbix Slice!
There are tons of recipes out there, showing you how to make Weetbix slice. Here’s mine.
I hope your family enjoy it as much as mine do!
[yumprint-recipe id=’13’]
What do you usually have for breakfast?
And do you ever turn it into a slice?
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